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Salvia rosmarinus (formerly Rosmarinus officinalis)
A close relative of lavender, rosemary has similar uses in cooking. This is a powerhouse herb for flavouring roasted/barbecued vegetables, meat, and fish. Not cold-hardy in Nova Scotia, but can be potted up indoors as a houseplant.
Plants are for local pickup from late May - early July. We do not ship plants.
Annual herb - Pot size 3.5”